Organic Chai is a caffeinated black tea blended with spices.
Tasting Notes: cinnamon, cardamom, malt

An organic chai recipe formulated for heightened sweet spices, with pungent ginger, and a malty tea balance. Best served with milk and sugar. (4 oz.)

Brewing recommendations: For an 8 oz serving, steep 1 heaping teaspoon of leaf in 212°F water for 5 minutes. Enjoy!