Jade Nantou is a caffeinated oolong tea.
Tasting Notes: lilac, magnolia, candied lemon
Origin: Nantou, Taiwan

This lightly oxidized oolong is sourced from Nantou County, the largest tea producing region in Taiwan. It brews a luminescent liquor with a distinct flowery bouquet and bright flavors of spring peaches. It’s great multiple steeps. (3 oz./4 oz.)

Brewing recommendations: For an 8 oz serving, steep 1 level teaspoons of leaf in 195°F water for 3 minutes. For multiple infusions, try short steep times and gradually increase times with each consecutive steep. Enjoy!